The winery is located amidst the Kfar Ruth greenhouses, overlooking pastoral, tree-covered hills and country houses. It is filled with the scent of wine, aging in barrels that lie along the walls of a long, dark room. The fermentation and manufacturing hall contains a wine press, pumps and a fermentation tank. A nearby lab carefully monitors the various phases of production. Tasting notes: med - full bodied, intense and flavorful, With soft tannins and long smooth finish. Aged for 20 month in oak barrels.

$17.99